Saturday, September 12, 2009

Semi-homemade pizza

I've been wanting to make a homemade pizza using some of the fresh veggies we recently picked, but being short on time I figured I would try out the pre-made Boboli pizza crusts. These are actually quite expensive and its just the dough. After some thinking, I ended up purchasing a frozen cheese pizza, it has the dough, sauce, & cheese, and the only thing missing were the toppings. It turned out to be cheaper than buying just the pre-made crust. I topped this pizza with cauliflower, broccoli, and a drizzle of ranch sauce. Bake per directions on the box.
a
a